I eat meat like a ravenous lion in the jungle, but one thing I can’t stand is restaurants that don’t have squat for my vegetarian and vegan friends. How many times can you accompany your meat-eating friends to a restaurant before you get sick to death of eggplant...

Are you in the mood for the satisfying stir-fries and sweet and sour meats of Chinese cooking, or would you prefer the delicate green flavors of soups and fresh rolls of Vietnam? At Goji Kitchen, near the Junior College in Santa Rosa, you can have both. Goji’s menu...

Goji Kitchen, a new Asian restaurant with a focus on healthy food, opened in late April at 1965 Mendocino Ave., in the former Quizno’s space near Big Lots. The partners in the restaurant are Kimchi Moyer, a natural-medicine practitioner from Vietnam, and Jennifer and...

Goji Kitchen, an Asian-fusion kitchen in the heart of Santa Rosa’s JC neighborhood — featuring MSG-free pho (something BiteClubbers have vocally advocated), bbq short ribs, clay pot rice, orange peel sesame chicken, spring rolls and more than 40 other dishes. And...